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News 2010

KEEPING HOT FOOD EVENLY HOT

Moffat's hot cupboards and bains marie for energy
efficient hot food storage

Although a very basic piece of catering kit, a hot cupboard can make all the difference to the quality of a meal. No matter how carefully food is prepared and cooked, if it isn't stored at the correct temperature prior to serving, it won't reach the customer it tip-top condition.

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Posted on Tue 30th Nov 2010

CHILLOGEN TROLLEY - IT'S CHRISTMAS MAGIC!

Moffat's Chillogen trolley can provide extra storage for Christmas catering

In the run up to Christmas managers are constantly on the lookout for a ways to streamline operations and up capacity. The increased business at Christmas time offers a chance for a real boost to turnover but careful planning is needed to maximise profits.

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Posted on Thu 18th Nov 2010

SIX OF THE BEST HOT CUPBOARD MODIFICATIONS:

Moffat looks at the variety of options and accessories available to customise the hot cupboard

The hot cupboard maybe a kitchen workhorse but it's no 'one trick pony'. There are loads of options and accessories to 'max up' commercial hot cupboards to make them work harder and better. So says catering equipment company E & R Moffat, one of the UK's leading manufacturers of hot cupboards.

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Posted on Tue 16th Nov 2010

VERSICARTE: THE INNOVATIVE FOOD SERVERY SOLUTION

Moffat @ the CESA Innovation Zone,
Hospitality 2011, NEC, 24 - 26 January

In the CESA Innovation Zone at Hospitality 2011 Moffat will show its latest Versicarte food servery range. Developed and manufactured in Britain, Versicarte provides a flexible food service counter, comprising a range of commercially-specified mobile units that can be wheeled away when not in use.

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Posted on Wed 3rd Nov 2010

SPACE CONSCIOUS HOT CUPBOARDS

Moffat's light duty hot cupboards are
designed for where space is at a premium

Hot food needs to be served on hot plates to ensure that it is of tip-top quality when it reaches the diner, but many smaller establishments often struggle to find space for a dedicated hot cupboard. E & R Moffat's range of static light duty hot cupboards has been designed for smaller establishments where space is at a premium.

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Posted on Mon 18th Oct 2010

HOSPITAL CONVEYORS

Moffat Food Distribution Conveyors for Hospital Catering

E & R Moffat offers a range of food distribution conveyors specifically designed to be used as a part of a hospital-grade foodservice system, where reliability, ease of operation, and hygiene standards are key. The conveyors are available in both flat-belt and round-cord versions.

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Posted on Wed 22nd Sep 2010

THE MOFFAT GUIDE TO HOT CUPBOARDS

How to choose a hot cupboard: top tips from leading catering equipment manufacturer Moffat

Hot cupboards are essential 'must haves' for many caterers, for example in hotels, restaurants, schools, hospitals, event catering and self service diners. Catering equipment company E & R Moffat is one of the UK's most experienced hot cupboard manufacturers and offers these tips: Heat-up times: make sure the hot cupboard is up to the job.

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Posted on Tue 14th Sep 2010

HOT WHEELS FOR HOT MEALS

Moffat launches versatile meals on wheels system at NACC Conference 2010, Hilton Blackpool, 15 - 17 September

E & R Moffat has launched a new meals on wheels (MoW) system that allows caterers to either regenerate or hold cooked meals in motor vehicles 'en route'. The system is based around a modified version of Moffat's established CR range of electric regen ovens and is due to be officially unveiled at the NACC Conference 2010, at the Hilton Blackpool 15 - 17 September.

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Posted on Wed 25th Aug 2010

ONE, TWO, THREE - AND CHILLOGEN MAKES FOUR

Moffat's Chillogen banqueting trolley is four times as useful

Most people think of a banqueting trolley as a simple hot cupboard on wheels but E & R Moffat's Chillogen banqueting trolley has raised the status of banqueting trolleys to another level - or four. The Chillogen trolley can switch functions between a quick chiller, a refrigerator, a re-gen oven and a hot cupboard instantly and all fully automatically.

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Posted on Mon 2nd Aug 2010

MOFFAT AT LACA 2010 - STANDS P1 AND P2

Moffat highlights 'catering in education' range at LACA 2010.

Schools looking for a versatile foodservice solution can find out about the latest "catering in education" range, including fabrication and countering, on the Moffat stand. The British manufacturer will also highlight its "Versicarte Plus" food display trolleys, created in conjunction with school catering professionals.

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Posted on Wed 9th Jun 2010

THE PERFECT FINISH

A Moffat Carvery available in a choice of stylish finishes

Everyone loves a roast dinner and a carvery is an excellent way of displaying and serving succulent roasts. E & R Moffat's traditional V Carv carvery is a self-contained, mobile unit that can be easily moved and stored. Now with a choice of finishes, Moffat's V Carv Carvery can be tailored to suit a restaurants decor and style.

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Posted on Tue 8th Jun 2010

SCHOOL MEAL TIME CLEAR-UPS CAN BE FUN AND EFFICIENT

Moffat's Versiclear waste trolleys have a place for everything

Anything that encourages children to clear away their school meals is to be applauded. Often the dining room has to be used afterwards for lessons or meetings, and staff don't have the time for lengthy clearing up, so the more the children can do the better.

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Posted on Wed 12th May 2010

WHEN IS A REGEN OVEN NOT A REGEN OVEN? ..........WHEN IT'S A FRIDGE

Moffat's CR ovens with Chillogen,
chill, store and regen in the same compartment

E & R Moffat has taken its CR range of regen ovens into the next generation by fitting them with Chillogen technology. These models can now, chill, store and regenerate food all in the same compartment - without removing or replacing the containers. They are very easy to use and are ideal in situations where space is limited and bulk cooked food needs to be stored and regenerated before serving. More ...

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Posted on Thu 8th Apr 2010

DON'T LEAVE YOUR BEST TILL SUNDAY

Moffat has a carvery solution for all requirements,
any day of the week.

Carveries are becoming big business again, increasing rapidly in popularity. E & R Moffat have solutions for all carvery needs with a choice of mobile or static units, different finishes and something to suit all budgets and venues. Moffat's stylish V Carte carvery units are ideal for pub or hotel restaurants.

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Posted on Mon 15th Mar 2010

NEW MOFFAT SERVERY 'REINVENTS' SCHOOL CAFETERIA AT NEILSTON PRIMARY SCHOOL

Moffat's elegant new counter servery transforms Scottish primary school catering

E & R Moffat - one of the UK's specialists in custom-built counters and serveries - recently created a brand new servery that has helped to reinvent the school cafeteria at Neilston Primary School, in East Renfrewshire, near Glasgow. The new counter features a four-gastronorm drop-in bain marie with bright overhead gantry, and both heated and ambient cupboards underneath.

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Posted on Mon 8th Feb 2010

BENCHES BUILT TO LAST - NOT TO BOUNCE

Moffat warns of 'trampoline effect' in cheap benches.

With the expansion of the global market place more catering managers are turning to the internet to source cheap fixtures and fittings for food preparation and storage areas. However it's a case of 'buyers beware' warns fabrication specialists E & R Moffat. More ...

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Posted on Tue 2nd Feb 2010